GUIDELINES
Frequency control of food raw materials and food products for safety performance
MR 4.4.4-108-2004 continue Reading »
GUIDELINES
Frequency control of food raw materials and food products for safety performance
MR 4.4.4-108-2004 continue Reading »
USSR Ministry of Health
APPROVED
Deputy Minister of Health
A Kondrusev. AND.
from 1 August 1989 d. N 5061-89
Medico-biological requirements and sanitary norms
the quality of the food materials and food continue Reading »
MINISTRY HEALTH CARE USSR
SANITATION RULES
FOR PASTRY FACTORY
INDUSTRY
(besides companies, make
cream confectionery) continue Reading »
MINISTRY OF HEALTH OF UKRAINE
APPROVED
Order of the Ministry of
Ukraine health
28.08.1997 № 262
State sanitary rules
for businesses (shops), producing pastry cream