Archive for 'news'

Bread Industry -2025 Forum: discount 20% For members of the Association "UkrCondprom"

Jun 03 2025 published under Activity, earnings, news

UkrCondprom Association draws your attention to the opportunity to take part in The third national forum "Bread Industry -2025", be held 12–13 June 2025 year in the city Uman (Uman National University of Horticulture).

Leading bread producers and bakery products will take part in this event, food industry specialists, retail and distribution, representatives of power. The event is expected over 220 representatives leading companies, experts, suppliers, scientists and state bodies.

✅ There is a special discount for members of the Ukrcondprom Association 20% to participate. To get it, When registering indicate the promotional code "Ukrkondprom":

Form for registration
Details of the event: https://bakeryindustry.com.ua

Contacts to clarify information:
Agro Marketing Agency
Svyatoslav Tkachenko
+38 (063) 357 73 59
agromarketingpr@gmail.com

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Approved industry standard for food concentrates

May 06 2025 published under Uncategorized, earnings, news

5 May 2025 The Year of the Association “Ukrkondprom” Approved Sou a 10-36858620-001:2025 "Food Concentrates. First and second dishes. Specifications".

The document sets key quality indicators for the main types of traditional soups, porridge and mashed potatoes in the form of food concentrates.

Food concentrates - dry food, made by mixing food components according to the approved recipes, which can be pre -subject processing as needed (mechanical, thermal, etc.), followed by dehydration to the level of humidity, that provides Stability of quality and safety during the whole term storage. Before consumption, they need minimal recovery by cooking or steaming or other restoration.

Raw materials are used to make food concentrates, What passed culinary processing and drying: boiled-dried cereals or legumes, dried Vegetables and potatoes, Pasta, Different types of flour; of animal products origin – Dried meat, Riba, egg powder and dairy products (Dry milk is whole or low -fat, Dry whey), which provide the full composition of nutrients in concentrates.

With the full text of the Sou A 10-36858620-001:2025 click here:

Sou_harchal concentratesDownload

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Stop production and breakdown of contracts: Ukrainian enterprises suffer through blocking the import of food flavors - food associations

Apr 24 2025 published under Uncategorized, Activity, earnings, news

UkrCondprom and Food Manufacturers League products »express deep concern due to the situation, that has happened around import of food flavors, which contain technologically necessary and Safe residual amounts of precursors, In particular, the pipronal, Safrol and phenylocetic acid.

By The words of the President of the Association Oleksandr Baldyniuk and the Chairman of the League Board Food producers Gennady Kuznetsov, Since November 2024 the year process Customs clearance of natural flavors, required to produce a wide range of food products, completely stopped. It is said, including, about Chocolate with toppings, milk and sausage products, beverages, Baking where these are substances are indispensable for creating taste properties.

“Ukrainian manufacturers are on the verge of production stop certain types of food through bureaucratic delaying adoption Critically important decisions. If the situation is not resolved soon, already In May, such a product group may disappear from conveyors, Like chocolate with stuffing. This will lead to millions of losses, Losses of jobs and breakdown export contracts ”, - the authors of the appeal stressed.

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Familiarization of representatives of Ukraine's defense forces with food concentrates of domestic production

Apr 07 2025 published under Activity, earnings, news

4 April 2025 year - on the initiative of the Ministry of Agrarian Policy and Food of Ukraine, In cooperation with the Institute of thermophysics of NAS of Ukraine, Association “Ukrkondprom”, National food producers took place tasting food concentrates, which can be used to meet the needs of Ukraine's defense forces.

The event was aimed at supporting the efforts of the Ministry of Defense of Ukraine, which plays a key role in shaping the food provision policy of military personnel in wartime. “Today's tasting is another practical step to integrating food concentrates into the system of providing our military in accordance with NATO standards, - said the Minister of Agrarian Policy and Food of Ukraine Vitaliy Koval. - We strive to provide maximum support for the efforts of the Ministry of Defense of Ukraine, which are aimed at attracting the production potential of the domestic food concentrate industry, offer effective solutions, which would help provide our defenders with quality and convenient food, which meets the difficult requirements of field conditions ”.

The tasting presented the first and second dining dishes based on meat and vegetables, Concentrated superfud, developed taking into account the conditions of use on the front.

detailed information: https://minagro.gov.ua/news/vitalii-koval-minahropolityky-prodovzhuie-polityku-importozamishchennia

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