WORK PLAN TC 152 in the direction of national standardization ON 2018 YEAR
List of legal documents Ukraine
Title National Standard / National changes | Functional development |
Waffles. General specifications. | Development of National normative document replacement ISO 4033-2001 |
Rolls. General specifications. | Viewing ISO 4460:2005 |
Marmalade. General specifications. | Development of National normative document replacement ISO 4333-2004 |
Spices and seasonings. Ginger, (Zingiber officinale). Specifications. | Development of National normative document replacement of ISO 1003:2005 |
Cocoa Bobby. Specifications and quality requirements. | Development of National normative document replacement of ISO 1114:2007, DSTU ISO 2291:2007, DSTU ISO 2451:2009 |
Coffee. The basic method of determining the water content. | Development of amendment number 1 to ISO 1446 |
Cocoa Bobby. sampling. | Development of National normative document replacement of ISO 2292:2007 |
Coffee in bags. Determining the amount of manual sieving. | Development of National normative document replacement of ISO 4150:2004 |
Coffee. Preparation of samples for sensory analysis. | Development of National normative document replacement of ISO 6668:2005 |
Tea instant granulated. Determination of moisture (weight loss at a temperature of 103 ° C.). | Development of amendment number 1 to ISO 7513 |
Coffee in bags. Guidelines for storage and transport. | Development of National normative document replacement of ISO 8455:2007 |
Coffee in bags. Guidelines for storage and transport. | Development of number amendment 1 to ISO 8455 |
Coffee. Guidance on methods of describing characteristics. | Development of National normative document replacement of ISO 9116:2005 |
instant coffee. criteria for authenticity. | Development of National normative document, harmonized with the international standard ISO 24114:2011 |
Tea. Determination of water extract. | Development of National normative document, harmonized with the international standard ISO 9768:1994 |
Tea. Determination of water extract. | The development of ISO amendments 9768 |
WORK PLAN TC 152 in the direction of national standardization ON 2017 YEAR
List of legal documents Ukraine
Title National Standard / National changes | Functional development |
Glazes and mass to form. General specifications. | Viewing ISO 4660:2006 |
Sweets. General specifications. | Development of amendment number 1 to DSTU 4135:2014 |
Confectionery products. Terms and definitions. | Development of National normative document replacement ISO 2633:2007 |
chocolate. General specifications. | Development of number amendment 1 to DSTU 3924:2014 |
Cocoa oil. General specifications. | Development of National Sun replacement ISO 5004:2008 |
Cocoa powder. General specifications. | Development of National normative document replacement ISO 4391:2005 and ISO 7375:2013 |
cocoa tERT. General specifications. | Development of National normative document replacement ISO 5006:2008 |
Sweets. General specifications. | Development of number changes 2 to DSTU 4135:2014 |